Department of Tourism, Culture and Arts of Manila
Isa sa mga libangan nating mga Pilipino ang kumain, andiyan ang iba’t ibang putahe, ulam, minatamis, mga sawsawan at kung ano-ano pa. Ngunit pagdating sa mami o mainit na sabaw…
Isa sa mga libangan nating mga Pilipino ang kumain, andiyan ang iba’t ibang putahe, ulam, minatamis, mga sawsawan at kung ano-ano pa. Ngunit pagdating sa mami o mainit na sabaw…
Ma Mon Luk soon opened his first restaurant in Binondo, where he introduced his equally famous siopao, a steamed pork dumpling enhanced by a secret sauce. Ma Mon Luk nonetheless…
I’ve heard a lot of good things about Ma Mon Luk and its famous mami. How many times I’ve seen it being featured on different local newspapers and magazine shows.…
Growing up having a family who loves to eat is such a wonderful blessing. I remember my childhood days, filled with a lot of culinary and gustatory introductions to different…